tag: food

Deb Haaland
Secretary of the Interior Deb Haaland delivers remarks at the opening of the third annual White House Tribal Nations Summit.
Cheyenne River Buffalo Authority Corporation
The U.S. Department of Agriculture is finally launching its Tribal Advisory Committee.
Native America Calling NAC
It’s that time of year when we gather around the table to share a holiday dinner with family and friends for harvest feasts and winter community meals.
Native American Family Day
Oklahoma Gov. Kevin Stitt (R) hosted several dozen tribal citizens at a special event to celebrate and honor Native heritage and families.
White House Tribal Youth Forum
The third annual White House Tribal Youth Forum brought more than 100 Native and indigenous youth together to share information on the issues affecting their communities.
Kuskokwim River
Since time immemorial, the Kuskokwim River in Alaska has fed Native families. But years of failed salmon runs are threatening their lives and livelihoods.
Bethel, Alaska
The Senate Committee on Indian Affairs is heading to Alaska for a field hearing and listening session.
Gatherings Cafe
What’s on The Menu at Native America Calling? A new cookbook, a new cafe and a new spotlight on a catering business.
Yellowstone Bison
A new PBS documentary called “The American Buffalo” chronicles the history of the buffalo – from its sacred connection to tribes to its almost complete demise.
Bidii Baby Foods
Native baby food, a new Native cookbook and Hispanic heritage are on The Menu.
Lahaina on Maui, Hawaii
Native America Calling checks in with the rebuilding effort in Hawaii following disastrous fires on Maui.
Spirit Lake Nation
Native families have been hit hardest by a loss in funds for the Supplemental Nutrition Assistance Program, commonly known as SNAP.
Omaha Nation Public Schools
Native youth are taking control of their health with a new farm. Plus a new book! See what’s on The Menu.
White Earth Land Recovery Project
From growing hemp to fighting pipelines, Winona LaDuke has launched a large number of organizations, businesses and initiatives. Here’s a look at some of her environmental efforts.
Food Distribution Program on Indian Reservations
The Senate Committee on Indian Affairs is hosting a roundtable to hear about Native priorities for the upcoming Farm Bill.
Chuck Hoskin Jr
At the Cherokee Nation, we are especially mindful that without food sovereignty, all other aspects of our sovereignty will be at risk.
ʔálʔal Cafe - By Chief Seattle Club
What’s on The Menu? Join host Andi Murphy for news about the James Beard Award nominations and more.
Alligator
Alligators are traditional touchstones and an important source of food for Southern and Southeastern tribes.
'A Cedar Is Life'
Cedar is an important part of many tribal cultures.
American Indian Foods
Are you wondering where to find blue corn meal made by Native producers? Or do you want to give someone bison meat from tribal lands?
White House Tribal Youth Forum
Dozens of young Native people flocked to the nation’s capital for the return of the White House Tribal Youth Forum, where they saw food sovereignty in action.
White House Tribal Youth Forum
“USDA is committed to empowering tribal self-determination and bringing Indigenous perspectives into agriculture, food, and nutrition,” said Secretary Tom Vilsack.
Chuck Hoskin Jr.
Together, we can become healthier Cherokees and a healthier Cherokee Nation.
1839 Cherokee Meat Co.
For the Cherokee people and for people everywhere, true freedom is impossible without control over our own food supply.
National Indian Taco Championship
Native America Calling’s resident foodie Andi Murphy takes a look at the Indigenous origins of chocolate, checks out a new plant-based Native restaurant and chats with this year’s National Indian Taco champion.
Elizabeth Hoover
A controversial scholar who claimed to be Native for decades has ended her relationships with two prominent Native food organizations.
Snow Crab Alaska
Alaska’s snow crab season is cancelled for the first time ever after a mass die-off all but wiped out the crustaceans.
Elizabeth Hoover
A scholar who has made a name for herself in Native food sovereignty has vowed to stop claiming to be of “Mohawk/Mi’kmaq descent” despite doing so for decades.
Haskell Indian Nations University
A new Department of the Interior pilot program aims to place Native food hubs at locations around the country.
Shawn Spruce
Native America Calling, the nationally broadcast radio program, has officially named Shawn Spruce as permanent host.
Maori Pataka
The lack of baseline data on the scale and scope of Indigenous involvement in agriculture continues to be an obstacle to effective engagement of Indigenous communities.
Valerie Segrest in 'Chefs vs. Wild'
Friday on Native America Calling, our resident foodie Andi Murphy cooks up another helping of the Native culinary world on our regular feature “The Menu.”
Alaskan Inuit Food Sovereignty Summit
Today on Native America Calling, Andi Murphy hosts the Indigenous food show The Menu.
Sean Sherman
Indian Country’s most celebrated chef is facing calls for greater accountability after hiring a domestic violence offender.
Eastern Cherokee Powwow
Today on Native America Calling, as we head into the three-day weekend, Shawn Spruce takes you to a place that knows how to celebrate with family-friendly cultural authenticity.
Rutherford Falls
It’s an exciting time for Native audiences to see Native stories and talent on screen.
Owamni
Get all the latest Native food news on Native America Calling.
Native America Calling NAC
Native America Calling talks with agriculture advocates about efforts to leverage the federal money to diversify the meat processing industry.
Harvest of Catawba kus
What’s on The Menu? Join Andi Murphy for Native America Calling’s regular update on all the latest food happenings.
#NAFOA40th in Illustrations by Matt Orley
Our “5 Things” Newsletter gives you the info you need to start your week well!